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China's grain economy : the challenge of feeding more than a billion
Authors: ---
ISBN: 1855219573 9781855219571 Year: 2000 Publisher: Aldershot Ashgate


Book
The Chinese grain and oilseed sectors : major changes under way
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ISBN: 9264145370 Year: 1995 Publisher: Paris OCDE


Book
Food Consumption in China : The Revolution Continues
Authors: --- --- --- ---
ISBN: 9781782549192 Year: 2014 Publisher: Cheltenham Edward Elgar

Dragons with clay feet ? : transition, sustainable land use, and rural environment in China and Vietnam.
Authors: --- ---
ISBN: 0739113690 9780739113691 0739146564 9786613289582 0739154397 128328958X 9780739154397 9780739146569 6613289582 Year: 2007 Publisher: Lanham Lexington books

Critical issues in contemporary China.
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ISBN: 0415395844 0415395852 9780415395847 9780415395854 Year: 2006 Publisher: New York Routledge

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Abstract

'Critical Issues in Contemporary China 'offers up-to-date and in-depth coverage of the social, political and economic problems facing contemporary China. It provides students with a comprehensive analysis of a number of key issues including: Critical developments in Chinese politics The privatization of China's economy and social services Regional economic inequalities Environmental problems Population growth and food security Ethnic minorities Social change Social and economic inequalities Cross-strait relations with Taiwan By examining the three interrelated themes of stability, sustainable development and territorial integrity, the contributors raise important questions regarding the Chinese Communist Party's capacity to continue fast paced economic development and maintain the territorial unity of 'China. Critical Issues in Contemporary China' is both accessible and informative with a number of useful pedagogical features that will equip undergraduates with the analytical skills needed to assess the political, economic and social challenges surrounding China as it enters the twenty-first century.''


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Environmental Change and Food Security in China
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ISBN: 9781402091803 9781402091797 Year: 2010 Publisher: Dordrecht Springer Netherlands

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With 22 percent of the world's population but only 7 percent of its arable land, China's food situation is a matter of global concern. Environmental Change and Food Security in China, is the first to introduce comprehensively the threats to China's system of food production, distribution, and consumption. It analyzes broad challenges of population growth, urbanization, and extraordinarily rapid economic development. Then it focuses on degradation of China's land, water and air, water sufficiency, and evidence of climate change effects as they adversely affect the food system. The study investigates plant diseases and pests which take a large toll on agricultural production and also considers alien invasive species. Normal bureaucratic routines of agricultural, land, water, climatological, and environmental agencies are inadequate to counter these challenges, and the regime has launched large projects (e.g., the South-North Water Diversion Project) and conducted national campaigns (e.g., re- and afforestation programs) which are unprecedented in their scope. Also, China has invested more heavily in agricultural biotechnology research than any other developing country. These responses have insured self-sufficiency in food staples to the present. The volume evaluates several future problems and issues in China's approach to food security. Despite attempts to tighten coordination of policy and improve enforcement, as seen in efforts to resolve the tainted products crisis of 2007, the increased autonomy of local governments often frustrates green and clean ambitions of the state. Although the regime has tolerated environmental and other NGOs, allowed the media greater latitude to report bad news, and permitted protests that do not challenge the communist party's authority, still civil society is weak. While economic development has lifted more than 200 million from poverty, rural/urban inequality increases, pushing the poor into China's cities, and access to food remains a problem for many.

Sustaining China's economic growth in the twenty-first century
Authors: ---
ISBN: 0415297265 0203425421 0203423038 1280022566 1134432224 1138371122 0429231504 9780203423035 9780415297264 9786610022564 6610022569 9781134432226 9781134432172 1134432178 9781134432219 1134432216 9780429231506 9781138371125 9781280022562 Year: 2003 Publisher: London New York RoutledgeCurzon


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The rice economies : technology and development in Asian societies.
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ISBN: 0631169431 0631148779 9780631148777 9780631169437 Year: 1989 Publisher: Oxford Blackwell

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