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There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase characterized by rapid growth, development and developmental plasticity, a sufficient amount and appropriate composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and the metabolic programming of long-term health and well-being. This compact reference text provides concise information to readers who seek quick guidance on practical issues in the nutrition of infants, children and adolescents. After the success of the first edition, which sold more than 50'000 copies in several languages, the editors prepared this thoroughly revised and updated second edition which focuses again on nutritional challenges in both affluent and poor populations around the world. Serving as a practical reference guide, this book will contribute to further improving the quality of feeding of healthy infants and children, as well as enhancing the standards of nutritional care in sick children.
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Early Years Nutrition and Healthy Weight focuses on the early years of childhood as a key period in which eating and exercise habits are formed. Combining current evidence with practical advice, an international group of health specialists advise on the avoidance and management of childhood obesity. They look at key risk areas such as early sedentary behaviour, parental influences and underlying medical causes, and also investigate practical interventions including advice during pregnancy, parenting strategies, and prevention during pre-school and the early school years.This practical handbook contains vital information and advice for all nutritionists and dietitians working with young children and families. It will also be a valuable text for health visitors, paediatricians and general practitioners, and students of nutrition and dietetics specialising in paediatric nutrition.Key features: Only practitioner handbook dedicated to the early years of childhood as the key to ensuring healthy weight in later life Covers pregnancy through to pre-school and early school years interventions Also addresses the social and psychological issues that underpin nutritional problems International group of expert authors consider the issue across the developed world Case studies in each chapter illustrate the application of theory to practice
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Children --- Child Nutritional Physiological Phenomena. --- Nutrition
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Adolescent --- Health Occupations --- Child Nutritional Physiological Phenomena --- Adolescent Medicine
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Child Nutritional Physiological Phenomena --- Child --- Infant --- Metabolic Diseases --- Nutrition Disorders
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Child Nutritional Physiological Phenomena --- Child Nutrition Disorders --- Dietetics --- Nutritional Requirements --- Children --- Nutrition. --- Diseases --- Nutritional aspects
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Child Nutritional Physiological Phenomena --- Deficiency Diseases --- Infant Mortality --- Morbidity --- Health Services
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"JPGN REPORTS provides a forum for exchange of information pertinent to the fields of gastroenterology, hepatology, and nutrition aimed to enhance the care of pediatric and young adult patients and for investigators to pursue related areas requiring further study."
Pediatric gastroenterology --- Children --- Infant Nutritional Physiological Phenomena. --- Child Nutritional Physiological Phenomena. --- Gastrointestinal Diseases. --- Infant. --- Child. --- Nutrition
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