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Sociology of health --- Nutritionary hygiene. Diet --- Food --- Nutrition policy --- Nutritionally induced diseases --- Nutrition --- Congresses --- 664 --- 612.3 --- -Nutrition --- -Nutrition policy --- -Nutritionally induced diseases --- -Diet --- Diet and disease --- Dietary causes of disease --- Diseases --- Nutrition disorders --- Food policy --- Nutrition and state --- State and nutrition --- Social policy --- Alimentation --- Health --- Physiology --- Diet --- Dietetics --- Digestion --- Food habits --- Malnutrition --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Dietaries --- Gastronomy --- Production and preservation of solid foodstuffs --- Alimentation. Eating. Digestion. Nutrition --- Adverse effects --- Dietary aspects --- Causes and theories of causation --- Toxicology --- Health aspects --- Conferences - Meetings --- -Production and preservation of solid foodstuffs --- 612.3 Alimentation. Eating. Digestion. Nutrition --- 664 Production and preservation of solid foodstuffs --- Government policy --- -612.3 Alimentation. Eating. Digestion. Nutrition --- Food - Congresses --- Nutrition policy - Congresses --- Nutritionally induced diseases - Congresses --- Nutrition - Congresses

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