TY - BOOK ID - 78644141 TI - Bioart kitchen : art, feminism and technoscience AU - Kelley, Lindsay AU - Bloomsbury (Firm) PY - 2016 SN - 1786720000 9781786720009 9781786730008 1786730006 9781784534134 1784534137 1350985538 PB - London, England : London, England : I.B. Tauris & Co. Ltd, Bloomsbury Publishing, DB - UniCat KW - Biotechnology in art. KW - Art and technology. KW - Art and science. KW - Feminism and art. KW - Art and feminism KW - Art KW - Science and art KW - Science KW - Technology and art KW - Technology KW - Biotechnology in art KW - Art and technology KW - Art and science KW - Feminism and art KW - Philosophy and psychology of culture KW - onderzoek in de kunsten KW - feminisme KW - culinaire geschiedenis KW - bio-kunst KW - kunst en technologie KW - cooking UR - https://www.unicat.be/uniCat?func=search&query=sysid:78644141 AB - What do new technologies taste like? A growing number of contemporary artists are working with food, live materials and scientific processes, in order to explore and challenge the ways in which manipulation of biological materials informs our cooking and eating.'Bioart', or biological art, uses biotech methods to manipulate living systems, from tissues to ecologies. While most critiques of bioart emphasise the influences of new media, digital media, and genetics, this book takes a bold, alternative approach. Bioart Kitchen explores a wide spectrum of seemingly unconnected subjects, which, when brought together, offer a more inclusive, expansive history of bioart, namely: home economics; the feminist art of the 1970s; tissue culture methodologies; domestic computing; and contemporary artistic engagements with biotechnology. ER -