TY - BOOK ID - 66222457 TI - Dietary anticarcinogens and antimutagens : chemical and biological aspects : the proceedings of the Food and Cancer Prevention III meeting held at the University of East Anglia, Norwich on 5-8 September 1999 AU - Johnson, I. T. AU - Fenwick, G. R. AU - Food and Cancer Prevention Meeting PY - 2000 SN - 1845698185 1855737779 9781845698188 9781855737778 0854048154 9780854048151 PB - Cambridge, UK : Royal Society of Chemistry, DB - UniCat KW - Carcinogens KW - Mutagens KW - Food KW - Toxicology UR - https://www.unicat.be/uniCat?func=search&query=sysid:66222457 AB - Comprehensive and international in content, Dietary anticarcinogens and antimutagens: Chemical and biological aspects includes topics as diverse as the health benefits of tea, wine and beer, through the prevention of various cancers, to the development of effective communication for healthy eating. The book is organised in to sections covering: epidemiology of diet and cancer; mechanisms of DNA damage and repair; the body's various protective mechanisms; and experimental approaches to the study of diet and cancer, with particular emphasis on humans as subjects. ER -