TY - BOOK ID - 65195936 TI - Rice By-products: Phytochemicals and Food Products Application AU - Tan, Bee Ling. AU - Norhaizan, Mohd Esa. PY - 2020 SN - 303046153X 3030461521 PB - Cham : Springer International Publishing : Imprint: Springer, DB - UniCat KW - Rice trade KW - Phytochemicals. KW - By-products. KW - Botanical chemicals KW - Plant chemicals KW - Chemicals KW - Botanical chemistry KW - Rice industry KW - Grain trade KW - Plant biochemistry. KW - Food—Biotechnology. KW - Health promotion. KW - Agriculture. KW - Plant Biochemistry. KW - Food Science. KW - Health Promotion and Disease Prevention. KW - Farming KW - Husbandry KW - Industrial arts KW - Life sciences KW - Food supply KW - Land use, Rural KW - Health promotion programs KW - Health promotion services KW - Promotion of health KW - Wellness programs KW - Preventive health services KW - Health education KW - Phytochemistry KW - Plant biochemistry KW - Plant chemistry KW - Biochemistry KW - Botany KW - Phytochemicals KW - Plant biochemical genetics KW - Agricultura KW - Arròs KW - Fitoquímica KW - Salut KW - Fisiologia KW - Medicina KW - Condició física KW - Descans KW - Dieta KW - Educació sanitària KW - Exercici KW - Hàbits sanitaris KW - Longevitat KW - Nutrició KW - Salut pública KW - Tècnica Alexander KW - Medicina holística KW - Bioquímica de les plantes KW - Bioquímica vegetal KW - Botànica química KW - Química botànica KW - Química de les plantes KW - Química vegetal KW - Bioquímica KW - Hormones vegetals KW - Pigments vegetals KW - Proteïnes vegetals KW - Biologia molecular vegetal KW - Oryza sativa KW - Cereals KW - Cuina (Arròs) KW - Agronomia KW - Ciències de la vida KW - Agricultura biològica KW - Agricultura de muntanya KW - Agricultura de precisió KW - Agricultura de subsistència KW - Agricultura sostenible KW - Agricultura urbana KW - Agrosilvicultura KW - Aqüicultura KW - Arbres KW - Boscos KW - Climatologia agrícola KW - Conreu KW - Conreus de regadiu KW - Conreus extensius KW - Dones en l'agricultura KW - Extensió agrària KW - Floricultura KW - Indústria agrícola KW - Indústria ramadera KW - Investigació agrícola KW - Jardineria KW - Millorament selectiu de plantes KW - Pagesia KW - Pastures KW - Productes agrícoles KW - Protecció de les plantes KW - Revolució verda KW - Silvicultura KW - Zootècnia KW - Història de l'agricultura KW - Pagesos KW - Ramaderia UR - https://www.unicat.be/uniCat?func=search&query=sysid:65195936 AB - Rice is a vitally important staple food for almost half of the world’s population. As the global population increases, the demands for rice are expected to remain high. Since the rice industry will remain sustainable for a long time, the production of rice by-products will remain high. Substantial evidence suggests that rice by-products such as rice husk, rice straw, broken rice, rice germ, rice bran, and brewers’ rice may possess beneficial effects against oxidative stress and metabolic disorders. These beneficial effects have been linked to the phytochemicals present in rice by-products such as vitamin E, dietary fiber, γ-oryzanol, γ-aminobutyric acid (GABA), and phytosterols. Despite this evidence, the literature pertaining to rice by-products and its derived components has not well been compiled. To this end, "Rice By-products: Phytochemicals and Food Products Application" provides full coverage of issues pertaining to rice by-products, namely rice demands and rice by-products production, phytonutrients and antioxidant properties of rice by-products, potential health benefits, application in food products, and future prospects. By summarizing all the information in a lucid and comprehensive manner, authors provide a cohesive representation of the literature on the molecular mechanisms involved in the pharmacological effects of the bioactive components that present in rice by-products, as well as plausible means for the prevention of metabolic disorders for readers and allied stakeholders. ER -