TY - BOOK ID - 28034511 TI - Food and the rites of passage PY - 2002 SN - 190301817X PB - London Prospect books DB - UniCat KW - Dinners and dining KW - Food habits KW - Food KW - Foods KW - Home economics KW - Table KW - Cooking KW - Diet KW - Dietaries KW - Gastronomy KW - Nutrition KW - Eating KW - Food customs KW - Foodways KW - Human beings KW - Habit KW - Manners and customs KW - Oral habits KW - Banquets KW - Dining KW - Meals KW - Caterers and catering KW - Entertaining KW - Etiquette KW - Menus KW - History KW - Social Aspects KW - England KW - Social life and customs. KW - Primitive societies UR - https://www.unicat.be/uniCat?func=search&query=sysid:28034511 AB - ER -