TY - BOOK ID - 27487286 TI - Fenaroli's handbook of flavor ingredients AU - Fenaroli, Giovanni AU - Furia, Thomas E. AU - Bellanca, Nicolo PY - 1977 SN - 0878195343 PB - Cleveland CRC Press DB - UniCat KW - 663 KW - 663 Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry KW - Industrial microbiology. Industrial mycology. Zymurgy, fermentation industry. Beverage industry. Stimulant industry KW - Flavours. KW - Agrotechnology and Food Sciences. Food Sciences KW - Food Chemistry UR - https://www.unicat.be/uniCat?func=search&query=sysid:27487286 AB - ER -