TY - THES ID - 146305822 TI - Wheat glutenin composition and functionality in breadmaking. PY - 1999 PB - Leuven : KUL. Faculteit Landbouwkundige en Toegepaste Biologische Wetenschappen, DB - UniCat KW - Wheats KW - Gluten KW - technical properties KW - Breadmaking UR - https://www.unicat.be/uniCat?func=search&query=sysid:146305822 AB - ER -