TY - BOOK ID - 145847368 TI - Nutraceuticals and Human Health PY - 2021 PB - Basel, Switzerland MDPI - Multidisciplinary Digital Publishing Institute DB - UniCat KW - Humanities KW - Social interaction KW - fertility KW - ingredients KW - male reproduction KW - semen parameters KW - supplements KW - allithiamine KW - garlic KW - hyperglycaemia KW - advanced glycation end-products KW - cytokines KW - abscisic acid KW - prediabetes KW - type 2 diabetes mellitus KW - metabolic syndrome KW - insulin resistance KW - adipocyte browning KW - AMP-activated protein kinase KW - food supplement KW - frambinone KW - meal frequency KW - open-field test KW - elevated plus maze KW - sensory motor gating KW - pre-pulse inhibition KW - c-Fos KW - amyotrophic lateral sclerosis KW - anti-inflammatory KW - antioxidant KW - phenolic acid KW - neuroprotective KW - neurodegeneration KW - obesity KW - overweight KW - beta-glucans KW - chitosan KW - follow up study KW - weight loss programs KW - weight gain KW - weight loss KW - body weight changes KW - phytoplankton KW - antioxidants KW - muscle damage KW - muscle recovery KW - muscle soreness KW - Viburnum opulus KW - phenolic compounds KW - adipogenesis KW - PPARγ KW - lipase inhibition KW - green tea KW - epigallocatechin KW - lipid profile KW - high-fat diet KW - fast food KW - osteoarthritis KW - nutraceuticals KW - polyphenols KW - volatile compounds KW - β-caryophyllene KW - eugenol KW - FAAH KW - cannabinoid receptors KW - phospholipases KW - lactoferrin KW - bovine milk KW - nutraceutical KW - human health KW - resveratrol KW - curcumin KW - cisplatin KW - head and neck cancer KW - cell cycle KW - apoptosis KW - prostate cancer KW - microbiota KW - nutraceutical compounds KW - fecundation KW - inflammation KW - cytokine KW - growth factors KW - metabolomics KW - lipidomics KW - ω-3PUFAs KW - ω-6PUFAs KW - endocannabinoids KW - CRC KW - fatty acids KW - Gymnema inodorum KW - gymnemic acid KW - Mikania micrantha KW - anti-hypercholesterolemia KW - steatosis KW - olive leaf KW - macrophages KW - fertility KW - ingredients KW - male reproduction KW - semen parameters KW - supplements KW - allithiamine KW - garlic KW - hyperglycaemia KW - advanced glycation end-products KW - cytokines KW - abscisic acid KW - prediabetes KW - type 2 diabetes mellitus KW - metabolic syndrome KW - insulin resistance KW - adipocyte browning KW - AMP-activated protein kinase KW - food supplement KW - frambinone KW - meal frequency KW - open-field test KW - elevated plus maze KW - sensory motor gating KW - pre-pulse inhibition KW - c-Fos KW - amyotrophic lateral sclerosis KW - anti-inflammatory KW - antioxidant KW - phenolic acid KW - neuroprotective KW - neurodegeneration KW - obesity KW - overweight KW - beta-glucans KW - chitosan KW - follow up study KW - weight loss programs KW - weight gain KW - weight loss KW - body weight changes KW - phytoplankton KW - antioxidants KW - muscle damage KW - muscle recovery KW - muscle soreness KW - Viburnum opulus KW - phenolic compounds KW - adipogenesis KW - PPARγ KW - lipase inhibition KW - green tea KW - epigallocatechin KW - lipid profile KW - high-fat diet KW - fast food KW - osteoarthritis KW - nutraceuticals KW - polyphenols KW - volatile compounds KW - β-caryophyllene KW - eugenol KW - FAAH KW - cannabinoid receptors KW - phospholipases KW - lactoferrin KW - bovine milk KW - nutraceutical KW - human health KW - resveratrol KW - curcumin KW - cisplatin KW - head and neck cancer KW - cell cycle KW - apoptosis KW - prostate cancer KW - microbiota KW - nutraceutical compounds KW - fecundation KW - inflammation KW - cytokine KW - growth factors KW - metabolomics KW - lipidomics KW - ω-3PUFAs KW - ω-6PUFAs KW - endocannabinoids KW - CRC KW - fatty acids KW - Gymnema inodorum KW - gymnemic acid KW - Mikania micrantha KW - anti-hypercholesterolemia KW - steatosis KW - olive leaf KW - macrophages UR - https://www.unicat.be/uniCat?func=search&query=sysid:145847368 AB - In this Special Issue, we have published papers on the health-promoting effects of nutraceuticals from different sources, and their effects in different pathologies. Extracts from plants have been analyzed, for example, extracts from olive leaves, Mikania micrantha, the devil’s claw, raspberries and others, alongside marine phytoplankton, egg-yolk and marketed dietary supplements. The effects of these extracts and dietary supplements have been studied in diseases associated with obesity, and in diseases where inflammation pathways are involved. The effectiveness of resveratrol and curcumin to support the anticancer activity of cisplatin has also been reported, as well as the ability of devil’s claw root extract to stimulate the CB2 receptors in synoviocytes in osteoarthritis patients. The anti-oxidant effect of marine phytoplankton has been studied on muscle damage, both in humans and in an animal model, and the effects of the metabolite of antocianin were analyzed in a mouse model of amyotrophic lateral sclerosis. Finally, reviews on the use of lactoferrin, ω3 and ω6 and abscisic acid have been reported, in addition to the crosstalk between prostate cancer and microbiota inflammation. Although it is not yet possible to draw definitive conclusions on the use of nutraceuticals, several mechanisms of action for many of them have been further clarified. ER -