TY - BOOK ID - 145533442 TI - Progress in Analytical Methods for the Characterization, Quality and Safety of the Beehive Products AU - Sanna, Gavino AU - Ciulu, Marco AU - Picò, Yolanda AU - Spano, Nadia AU - Tuberoso, Carlo I.G. PY - 2022 PB - Basel MDPI - Multidisciplinary Digital Publishing Institute DB - UniCat KW - Research & information: general KW - Chemistry KW - Analytical chemistry KW - propolis KW - poplar KW - HPLC–Q-Exactive-Orbitrap®–MS analysis KW - phenolic glycerides KW - essential and non-essential nutrients KW - nucleosides KW - honey composition KW - uridine KW - neuropharmacological activities KW - filtered honey KW - botanical origin KW - fluorescence spectrometry KW - antioxidant activity KW - spectrum–effect relationships KW - cluster analysis KW - principal component analysis KW - multiple linear regression analysis KW - sample preparation KW - trace element KW - toxic element KW - spectroanalytical technique KW - biomonitoring KW - bee pollen KW - ascorbic acid KW - total ascorbic acids KW - dehydroascorbic acid KW - HILIC KW - honey discrimination KW - strawberry-tree KW - thistle KW - eucalyptus KW - asphodel KW - attenuated total reflectance KW - Fourier transform infrared spectroscopy KW - bee products KW - multielemental analysis KW - ICP-MS KW - ICP-OES KW - inorganic contaminants KW - heavy metals KW - honey KW - quality standards KW - protein KW - amylase KW - acid phosphatase KW - native PAGE KW - royal jelly KW - proteins KW - ProteoMinerTM KW - MALDI-TOF-MS KW - proteomics KW - beehive product KW - unedone KW - bitter taste KW - strawberry tree honey KW - LC-ESI/LTQ-Orbitrap-MS KW - PCA KW - PLS KW - aroma composition KW - sugar content KW - QDA profile KW - HMF KW - furanic aldehydes KW - furanic acids KW - homogentisic acid KW - cyclic voltammetry KW - square wave voltammetry KW - RP-HPLC KW - bees KW - beehive products KW - cold vapor atomic fluorescence spectrometry KW - toxic metal KW - trace elements KW - toxic elements KW - geographical origin KW - strawberry tree UR - https://www.unicat.be/uniCat?func=search&query=sysid:145533442 AB - This reprint presents some recent results from applying original analytical methods to the most renowned hive matrices. Particular consideration was given to methods devoted to the attribution of the origin of honey and propolis, but also studies dealing with the chemical characterization of honey and other hive matrices are here reported. Attention has also been paid to the use of optimized methods of elemental analysis in several hive products for quality and safety purposes, but also for environmental biomonitoring. The treatment of the data was often achieved through multivariate analysis methods, which made it possible to obtain reliable classifications of honeys and propolis according to their botanic or geographical origin. ER -