TY - BOOK ID - 141021083 TI - Toxicological evaluation of certain food additives and food contaminants : the evaluations contained in this document were prepared by the joint FAO/WHO expert committee on food additives Rome, 19-28 March 1984, twenty-eighth report PY - 1984 DB - UniCat KW - Voedselverontreiniging. (Congres) KW - Aliments. Additifs. Toxicologie. (Congrès) KW - Aliments. Pollution. (Congrès) KW - Voedsel. Vreemde stoffen. Vergiftigingen. (Congres) UR - https://www.unicat.be/uniCat?func=search&query=sysid:141021083 AB - ER -