TY - BOOK ID - 138041758 TI - Evidence of structural change in preferences for seafood PY - 1992 PB - Woods Hole, Mass. : U.S. Dept. of Commerce, National Oceanic and Atmospheric Administration, National Marine Fisheries Service, Northeast Region, Northeast Fisheries Science Center, DB - UniCat KW - Seafood KW - Food consumption KW - Consumers' preferences KW - Purchasing KW - Econometric models. UR - https://www.unicat.be/uniCat?func=search&query=sysid:138041758 AB - ER -