TY - BOOK ID - 136418379 TI - Analysis of total food intake and composition of individual's diet based on USDA's 1994-1996, 1998 Continuing Survey of Food Intakes by Individuals (CSFII) PY - 2007 PB - [Washington, D.C.] : National Center for Environmental Assessment, Office of Research and Development, U.S. Environmental Protection Agency, DB - UniCat KW - Food consumption KW - Nutrition KW - Evaluation. UR - https://www.unicat.be/uniCat?func=search&query=sysid:136418379 AB - ER -