TY - BOOK ID - 134031925 TI - Effects of omega-3 fatty acids on lipids and glycemic control in type II diabetes and the metabolic syndrome and on inflammatory bowel disease, rheumatoid arthritis, renal disease, systemic lupus erythematosus, and osteoporosis AU - Newberry, Sydne J. AU - Southern California Evidence-Based Practice Center/RAND. AU - United States. PY - 2004 PB - Rockville, Md. U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality DB - UniCat KW - Omega-3 fatty acids KW - Omega-3 fatty acids KW - Evidence-based medicine. KW - Meta-analysis. KW - Therapeutic use. KW - Health aspects. UR - https://www.unicat.be/uniCat?func=search&query=sysid:134031925 AB - ER -