TY - BOOK ID - 133573905 TI - Oligosaccharides in food and agriculture AU - Eggleston, Gillian AU - Cote, Gregory L. PY - 2003 SN - 0841219532 9780841219533 PB - Washington, District of Columbia : American Chemical Society, DB - UniCat KW - Oligosaccharides KW - Food KW - Carbohydrate content UR - https://www.unicat.be/uniCat?func=search&query=sysid:133573905 AB - ER -