TY - GEN digital ID - 131714976 TI - Modern Techniques and Solvents for the Extraction of Microbial Oils AU - Meullemiestre, Alice AU - Breil, Cassandra AU - Abert-Vian, Maryline AU - Chemat, Farid PY - 2015 SN - 9783319227177 9783319227160 9783319227184 PB - Cham Springer International Publishing DB - UniCat KW - Electrochemistry KW - Analytical chemistry KW - Relation between energy and economics KW - Engineering sciences. Technology KW - Chemical technology KW - vetzuren KW - hernieuwbare energie KW - BIT (biochemische ingenieurstechnieken) KW - analytische chemie KW - ingenieurswetenschappen KW - chemische technologie KW - LC (liquid chromatography) KW - chromatografie KW - DLC (dunnelaagchromatografie) KW - elektrochemie UR - https://www.unicat.be/uniCat?func=search&query=sysid:131714976 AB - A valuable reference presenting many processes that facilitate lipid extraction from micro-organisms. Amongst the techniques included are Folch, Bligh and Dyer methods, and the Soxhlet technique as well as intensified green processes (ultrasound, microwave, supercritical fluid extraction, agro-solvent, accelerated solvent extraction, enzyme-assisted extraction, instant controlled pressure drop, pulse electric field). In addition to a section featuring the analysis of fatty acids by Gas Chromatography and lipids by High-Performance Thin-Layer Chromatography (HPTLC), this brief contains a valuable bibliography on microorganisms (classes, structures) and their applications as a source of value added oils and compounds for food and non-food applications such as biojet fuel. ER -