TY - BOOK ID - 128795103 TI - Competition and price making in food retailing : the anatomy of supermarket operations. PY - 1962 PB - New York (N.Y.) : Ronald press, DB - UniCat KW - Supermarkets. UR - https://www.unicat.be/uniCat?func=search&query=sysid:128795103 AB - ER -