TY - BOOK ID - 128529721 TI - Mycotoxin contamination of regular and “organic” foodstuffs : Part 1: Sustainable production and consumption patterns AU - Larondelle, Yvan AU - Motte, Jean-Claude AU - Peeters, Johan PY - 2005 PB - Brussels : Belgian science policy, DB - UniCat UR - https://www.unicat.be/uniCat?func=search&query=sysid:128529721 AB - ER -