TY - BOOK ID - 127849518 TI - Meat quality and safety as affected by primary production PY - 1995 SN - 9075319053 PB - Utrecht : ECCEAMST, DB - UniCat KW - Agrotechnology and Food Sciences. Food Sciences KW - Agrotechnology and Food Sciences. Food Products KW - Food Quality and Safety. KW - Animal Products KW - Meat and Meat Products. UR - https://www.unicat.be/uniCat?func=search&query=sysid:127849518 AB - ER -