TY - BOOK ID - 126806448 TI - Physiological bases for maize improvement PY - 2000 SN - 156022889X 9781560228899 PB - New York (N.Y.): Food products press, DB - UniCat KW - Corn KW - Corn KW - Crop improvement UR - https://www.unicat.be/uniCat?func=search&query=sysid:126806448 AB - ER -