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This brochure is published within the framework of the activities of the Scheme for the Application of International Standards for Fruit and Vegetables set up by OECD in 1962. It comprises comments and illustrations to facilitate the common interpretation of standards in force and is therefore a valuable tool for both the Inspection Authorities and professional bodies responsible for the application of standards or interested in the international trade in these products.

Avocado --- Avocats --- Standards --- Normes --- Avocados --- Variété --- Varieties --- Valeur esthétique --- Aesthetic value --- Corps gras --- fats --- Marque commerciale --- Trade marks --- Qualité --- Quality --- Conditionnement --- Packaging --- Norme --- Agriculture and Food --- Agriculture --- Earth & Environmental Sciences --- Plant Sciences --- Aguacate --- Alligator-pear --- American avocado --- Avocado tree --- Pear, Alligator --- Pear, Avocado --- Persea americana --- Persea gratissima --- Persea persea --- Persea --- Fruit --- Fruits --- Pomology --- Food --- Food crops --- Horticultural crops --- Horticultural products --- Plants