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Here, Paarlberg, one of the most prominent scholars writing on agricultural issues, maps out and demystifies the phenomena that newspapers and magazines have variously labeled as causes of the food crisis, often in highly alarmist tones.

Agriculture and state --- Food supply --- Food --- Nutrition policy --- Marketing --- E-books --- Agriculture and state. --- Food -- Marketing. --- Food supply. --- Nutrition policy. --- Business & Economics --- Agricultural Economics --- Food policy --- Nutrition --- Nutrition and state --- State and nutrition --- Social policy --- Foods --- Dinners and dining --- Home economics --- Table --- Cooking --- Diet --- Dietaries --- Gastronomy --- Food control --- Produce trade --- Agriculture --- Food security --- Single cell proteins --- Agrarian question --- Agricultural policy --- State and agriculture --- Economic policy --- Land reform --- Government policy --- matvareindustri --- matvareforsyning --- ernæringspolitikk --- ernæring --- landbruk --- jordbruk --- globalisering --- matvarepolitikk --- matvarer --- 631.17 --- 631.17 Agricultural and farm technology --- Agricultural and farm technology --- Politique agricole --- Aliments --- Politique alimentaire --- Marketing. --- Approvisionnement --- Commercialisation