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This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact

Setaria --- Green foxtail --- foxtail millet --- C4 photosynthesis --- grass --- Poaceae

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Savanna ecology --- Range ecology --- Grazing --- Tropics --- GRA Gramineae --- Poaceae --- Savannas --- Ecology --- Rangeland ecology --- Rangelands --- Agricultural systems --- Animal feeding --- Range management --- Pastures --- Range ecology - Tropics --- Grazing - Tropics

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Avena --- Ressource génétique --- genetic resources --- Poaceae --- monographs --- Oats --- 633.13 --- 633.13 Oats. Avena sativa --- Oats. Avena sativa --- Avena sativa --- Common oat --- Oat, Common --- Grain --- Grasses

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Grasses -- Congresses. --- Grasslands -- Congresses. --- Grasslands --- Grasses --- Agrostology --- Graminaceae --- Gramineae --- Grass family (Plants) --- Herbage --- Poaceae --- Cyperales --- Forage plants --- Hay --- Lawns --- Meadows --- Pastures --- Grass lands --- Lands, Grass

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The grass or Poaceae family includes all cereal crops and forage grasses. Hence, they play a significant role in the economy of both the developed and developing world. Similar to other crop types, grasses are continuously challenged by a variety of environmental constraints. These constraints include a variety of biotic and abiotic stresses, and an enabling environment, which mainly refers to policy-related issues that affect productivity. In this book, the importance of selected cereal crops and grasses as well as associated constraints are presented. In addition, techniques proven to improve the productivity of these groups of crops are discussed. The techniques include variety development, soil and crop management practices, and biological control of fungal pathogens using different types of bacterial strains.

Grasses. --- Agrostology --- Graminaceae --- Gramineae --- Grass family (Plants) --- Herbage --- Poaceae --- Cyperales --- Forage plants --- Grasslands --- Hay --- Lawns --- Meadows --- Pastures --- Life Sciences --- Agronomy --- Agricultural and Biological Sciences